Pudding Master Mix

4 c sugar                     --Mix and store in airtight container
1 c plus 2 Tbsp cornstarch      on shelf.
3½ c dry milk
1 ½ tsp salt

TO USE :  1½ c master mix    --Cook in double boiler all but vanilla
1 egg or 2 egg yolks           have water boiling first, stir
1¼ c water                     pudding constantly til thick and
1 Tbsp butter                  smooth, about 7 minutes.  Remove from
½ tsp vanilla                  heat, set pan in cold water.  Add
                               vanilla.  Do not stir til cool.
**For chocolate pudding:
       Add--4 Tbsp cocoa
            2 Tbsp butter