½ package dry yeast ¯|
1 tsp white sugar |--Mix yeast & sugar and sprinkle over water.
1/3 c warm water _| Let stand 15 minutes.
1 qt warm water ¯|
1/3 c lard or shortening |--Mix and beat well.
½ c white sugar | Then add yeast mixture and mix well.
4 c flour _|
1 Tbsp salt ¯|
about 8 c flour _|---Add 2 c flour at a time, kneading flour in.
Start about 4p.m., put dough in large greased bowl and knead
every hour until you've kneaded it 5 times. make into buns or
bread.loaves. Cover, let stand overnight on the table and bake
in morning. Bake at 375° about 30 minutes or until brown and
comes out of pan easily (light brown on bottom of loaf).