1½ c. sifted flour ½ tsp. baking powder
3/4 tsp. baking soda ½ tsp. salt
1 c. firmly-packed brown sugar 1 egg
½ c. cooking oil 1 6-oz. pkg. choc. morsels
1 tsp. vanilla 1 c. chopped, salted peanuts
¼ c. milk
Sift together flour, soda, baking powder, and salt; set aside.
Combine in large mixing bowl: brown sugar, cooking oil, and
vanilla; beat until creamy. Add 1 egg, continue to beat. Add
flour mixture alternately with ¼ cup milk. Stir in chocolate
morsels and salted peanuts. Drop by level tablespoons onto
greased cookie sheet. Bake at 375* for 10-12 minutes. Yield
3¼ dozen.