Chocolate Crinkles

½ cup shortening                2 cups flour
1 2/3 cups white sugar          2 tsp. baking powder
2 tsp. vanilla                  ½ tsp. salt
2 eggs                          1/3 cup milk
2 1-ounce squares unsweetened   ½ cup chopped walnuts
  chocolate, melted             Powdered sugar

Thoroughly cream shortening, sugar and vanilla.  Beat in eggs,
then chocolate.

Sift together dry ingredients; blend in alternately with milk.
Add nuts.  Chill 3 hours.  Form in 1-inch balls.  roll in
powdered sugar.

Place on greased cookie sheet 2 to 3 inches apart.  Bake in
moderate oven (350*) about 15 minutes.  Cool slightly; remove
from pan.

Makes 4 dozen.